Without fail cooking ultimate Carrot Halwa easy, tasty, practical.
Good Evening every body, at this time you get present recipe Carrot Halwa with 5 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Carrot Halwa.
Ingredients all Carrot Halwa
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Prepare 3 liter : milk.
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Prepare 3 kg : carrots.
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Needed 1 1/4 cup : sugar.
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Prepare 5 tbsp : pure ghee.
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Prepare 1 tsp : cardamom powder.
If all ingredients Carrot Halwa it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Carrot Halwa
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Boil the milk.
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Add the grated carrots to it with the cardomom powder n keep stirring on medium heat till the milk comes to a thickness.
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Then add the sugar to it n keep stirring.
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Once the mixture starts to thicken pour in the pure ghee n keep stirring till u can see the fat seperation.
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Add nuts like kaju, almonds n kishmis as per ur liking n give it a mix n ur halwa is done.
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