How to Prepare Appetizing Cauliflower Pizza Crust

Without fail cooking ultimate Cauliflower Pizza Crust easy, tasty, practical.

Good Evening every body, at this time you get present recipe Cauliflower Pizza Crust with 15 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 3 stages of easy cooking Cauliflower Pizza Crust.

Ingredients all Cauliflower Pizza Crust

1. Prepare 1 head : cauliflower.

2. Needed 3 : eggs.

3. Needed 2 cups : grated mozzarella cheese.

4. Needed 1 cup : grated cheddar cheese.

5. Prepare 1 teaspoon : dried oregano.

6. Needed 1/2 teaspoon : garlic powder.

7. Needed 1/4 teaspoon : salt.

8. Needed 1/2 teaspoon : pepper.

9. Needed : Topping.

10. Prepare 2 cups : grated mozzarella.

11. Needed 1 cup : chorizo sausage slices.

12. Prepare 1 cup : fried mushrooms.

13. Prepare 1 cup : pizza sauce.

14. Needed 1 teaspoon : dried oregano.

15. Prepare : Salt and pepper.

If all ingredients Cauliflower Pizza Crust it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Cauliflower Pizza Crust

1. Preheat the oven to 180 degrees Celsius. Cut cauliflower head into florets, wash and then dry to remove excess water. Transfer to a food processor and pulse till finely ground, should yield 2 to 3 cups. Transfer to a microwave safe bowl, cover loosely then cook for 5 minutes on high, stir and cook for another 5 minutes. Mixture should be dry else wrap in a dish cloth and squeeze out the excess water..

2. To make cauliflower crust transfer 3 cups into a large large bowl, leave to cool for 5 minutes. Stir in eggs, mozzarella, cheddar, oregano, garlic powder, salt and pepper. Cover the bottom of a 43 x 29 cm baking tray with parchment paper, then brush with olive oil. Transfer the mixture to the center of the baking sheet then spread out evenly. Bake for 20 minutes until golden brown anound the edges..

3. Add the desired toppings and bake an additional 10 to 15 minutes until cheese is melted and bubbling. Remove from baking sheet and place on cutting board to serve..

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