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How to Make Yummy Teriyaki Chicken Sandwich

Without fail cooking ultimate Teriyaki Chicken Sandwich easy, yummy, practical.

Teriyaki Chicken Sandwich
Teriyaki Chicken Sandwich

Good Evening every body, at this time you get present recipe Teriyaki Chicken Sandwich with 19 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 19 ingredients and 10 stages of easy cooking Teriyaki Chicken Sandwich.

Ingredients for Teriyaki Chicken Sandwich

  1. Needed 500 gms : boneless chicken.

  2. Needed 1 : onion sliced.

  3. Needed 1 : capsicum sliced.

  4. Prepare 2 tbsp : oil.

  5. Needed For : sauce-.

  6. Needed 1/2 cup : soya sauce.

  7. Prepare 1/4 cup : brown sugar.

  8. Needed 3 tbsp : honey.

  9. Prepare 2 tbsp : vinegar.

  10. Prepare 2 cloves : garlic freshly grated.

  11. Prepare 2 tsp : ginger freshly grated.

  12. Needed 3/4 cup : water.

  13. Needed 1/ 1/2 tsp : cornstarch.

  14. Prepare 2 : baguette or french loaf.

  15. Needed As required : Cheese slices.

  16. Prepare As required : onions.

  17. Needed Few : tomatoes, chopped.

  18. Prepare As required : Mustard sauce.

  19. Prepare as needed : Mayonnaise sauce.

If all ingredients Teriyaki Chicken Sandwich it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Teriyaki Chicken Sandwich

  1. In a bowl combine soya sauce, brown sugar, honey, vinegar,grated garlic, grated ginger mix till the sugar dissolve..

  2. Add water to it and keep aside..

  3. Cut chicken in strips..

  4. Heat one tbsp oil in a pan add chicken and stir fry it for about five mint or until the chicken has browned..

  5. Remove from pan..

  6. Heat one tbsp oil in a pan. Add sliced onion and capsicum and stir fry for 3-4 minutes. Remove from the pan..

  7. In a pan heat the sauce mixture. When start boiling adds stir-fried chicken, onion, and capsicum. Cook for 3-4 minutes. Now add cornstarch mixed with water mix. Cook for 1-2 mins until it starts to thicken. Remove from fire..

  8. Take bread cut slit. Put cheese, then lettuce, onion slice, tomato slices..

  9. On top put teriyaki chicken. Mustard sauce and mayonnaise sauce.

  10. Serve..

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