How to Make Yummy Nutella Banana Bco

Without fail cooking ultimate Nutella Banana Bäco easy, delicious, practical.

Good Evening every body, at this time you get present recipe Nutella Banana Bäco with 6 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 7 stages of easy cooking Nutella Banana Bäco.

Ingredients all Nutella Banana Bäco

1. Prepare 2 : Large Bananas,.

2. Prepare 2 TBSP : Demerara Sugar,.

3. Prepare : Fresh Orange Juice, 1 Orange.

4. Needed 1/4 Cup : Coconut Rum,.

5. Needed : Baco Dough, 2 Dough Balls.

6. Prepare : Homemade Nutella, For Spreading.

If all ingredients Nutella Banana Bäco it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Nutella Banana Bäco

1. You can use any sandwich bread you desired. Or you can use the Bäco flatbread. Here is the recipe: https://www.fatdough.sg/post/_baco.

2. Pls use homemade nutella. You can check out my previous post or: https://www.fatdough.sg/post/nutella.

3. Peel and slice the bananas in halves widthwise.

Slice in halves again lengthwise.

You should get a total of 8 banana wedges.

Melt sugar in a skillet over medium heat..

1. Once the sugar starts to melt, add in the banana wedges, sliced side down.

Once the sugar starts to bubble rapidly and caramelize, flip the bananas.

You can see that the bananas are caramelized beautifully.

Add in the orange juice and deglaze..

1. Add in the rum.

Careful as it may flambé.

Cook until the liquid has reduced by half.

Remove from heat and set aside..

1. If your skillet is not big enuff, you have to do this in batches.*

Roll out the baco dough into an oblong shape on a working surface with a rolling pin.

Place the dough on a griddle and grill until lightly charred on both sides.

Repeat the process for the remaining dough ball..

1. Spread homemade Nutella generously on the baco flatbread.

Spoon the banana wedges over the top.

Drizzle some of the liquid over the bananas.

Sandwich and serve immediately..

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