Without fail cooking ultimate Pumpkin Pie Overnight Oats easy, delicious, practical.
Good Evening every body, at this time you get present recipe Pumpkin Pie Overnight Oats with 8 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Pumpkin Pie Overnight Oats.
Ingredients all Pumpkin Pie Overnight Oats
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Prepare 1 cup : old fashioned rolled oats.
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Prepare 1/2 cup : milk of choice.
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Prepare 1/2 cup : yogurt of choice.
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Prepare 1/2 cup : pumpkin puree.
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Prepare 2 tbsp. : maple syrup.
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Prepare 2 tsp. : chia seeds.
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Prepare 1 tsp. : vanilla extract.
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Prepare 1/2 tsp. : pumpkin pie spice.
If all ingredients Pumpkin Pie Overnight Oats it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Pumpkin Pie Overnight Oats
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In a large bowl, whisk together the milk, pumpkin puree, yogurt, maple syrup, pumpkin pie spice and vanilla extract until smooth. Then stir in the oats and chia seeds..
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Divide the mixture into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours)..
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That's it! Add any toppings you'd like when you go to eat. My favorite toppings for this flavor are toasted pecans, pepitas and hemp seeds. The oats will be thick, so if you'd like it thinner, add a splash of milk. These will last 3-4 days in the fridge..
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