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How to Make Tasty Hawaiian N Bison Burger

Without fail recipe ultimate Hawaiian N' Bison Burger easy, delicious, practical.

Hawaiian N' Bison Burger
Hawaiian N' Bison Burger

Good Evening every body, at this time you get present recipe Hawaiian N' Bison Burger with 8 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 7 stages of easy cooking Hawaiian N' Bison Burger.

Ingredients all Hawaiian N' Bison Burger

  1. Prepare : Ground Bison.

  2. Needed : Bottle of Teriyaki Sauce.

  3. Needed : Lawrey' s all seasonings.

  4. Needed : Pineapple Rings.

  5. Prepare : Colby Cheese (or Swiss if you like to conform).

  6. Prepare : salted sweet cream butter.

  7. Needed : vegetable oil.

  8. Needed : Sesame Buns.

If all ingredients Hawaiian N' Bison Burger it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Hawaiian N' Bison Burger

  1. Mix a tablespoon of Teriyaki and the Lawrey ' s in with the Bison and form 3 patties (stick you're thumb in the center to create a dimple to prevent cracked patties whilst cooking).

  2. I grilled mine in a pan with vegetable oil.

  3. Heat oil on med/hi heat, place patties, cook one side 3 minutes flip to other side heat through another 2 minutes.

  4. Melt cheese on top, aka place cheese on top of patties then put a lid on it..

  5. Grill pineapples in the same pan until a little brown maybe a minute.

  6. Meanwhile butter the buns and place on a cookie sheet in a 350 oven until a little toasted.

  7. Add more Teriyaki over top and let the compliments wash over you….

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