Without fail cooking ultimate Ginger lemon juice easy, tasty, practical.
Good Evening every body, at this time you get present recipe Ginger lemon juice with 5 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 7 stages of easy cooking Ginger lemon juice.
Ingredients for Ginger lemon juice
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Needed 6 tbs : Fresh ginger (crushed).
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Prepare 750 ml : water.
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Prepare 4 tbs : Fresh lemon juice.
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Needed 8 tbs : Sugar syrup.
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Prepare 1/2 tsp : salt.
If all ingredients Ginger lemon juice it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Ginger lemon juice
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In a container take 750ml water, mix the crushed ginger add salt, boil for 15 min. Keep it out. Let it cool.
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Drain water by using strainer. Add sugar syrup, check, and add more according to your taste.
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Now add lemon juice.
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Mix well. Keep it in fridge..
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Shake the bottle before serve. Serve with crushed ice cubes..
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This is good for digestion. Serve after food.
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Remaining juice, refrigerate, use within 3 to 4 days.
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