Without fail cooking ultimate Dried Sweet Potato and Mizuna with Mayonnaise-Ponzu Dressing easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Dried Sweet Potato and Mizuna with Mayonnaise-Ponzu Dressing with 5 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Dried Sweet Potato and Mizuna with Mayonnaise-Ponzu Dressing.
Ingredients for Dried Sweet Potato and Mizuna with Mayonnaise-Ponzu Dressing
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Prepare : Dried sweet potatoes.
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Needed : Mizuna greens.
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Prepare : Ponzu soy sauce.
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Prepare : Mayonnaise.
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Prepare : Roasted sesame seeds.
If all ingredients Dried Sweet Potato and Mizuna with Mayonnaise-Ponzu Dressing it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Dried Sweet Potato and Mizuna with Mayonnaise-Ponzu Dressing
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Lightly toast the dried sweet potatoes in an oven and finely julienne..
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Cut the mizuna into 4 cm long strips and drain well. Combine with the dried sweet potatoes and mix with the mayonnaise and ponzu..
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Sprinkle some sesame seeds on top and serve..
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