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How to Make Tasty Chicken Stir Fry

Without fail recipe ultimate Chicken Stir Fry easy, delicious, practical.

Chicken Stir Fry
Chicken Stir Fry

Good Evening every body, at this time you get present recipe Chicken Stir Fry with 12 ingredients and 11 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 11 stages of easy cooking Chicken Stir Fry.

Ingredients for Chicken Stir Fry

  1. Needed : chicken breasts.

  2. Needed : onion.

  3. Needed : green pepper.

  4. Needed : stock bok choy.

  5. Needed : shredded carrots.

  6. Prepare : baby corn.

  7. Needed : water chestnuts.

  8. Prepare : broccoli spears.

  9. Needed : pea pods.

  10. Needed : sesame ginger sauce.

  11. Prepare : hoisen sauce.

  12. Needed : soy sauce.

If all ingredients Chicken Stir Fry it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Chicken Stir Fry

  1. Marinate sliced chicken in soy sauce..

  2. Slice all vegetables into thin slices ( Julienne)..

  3. Heat pan with vegetable oil til its screamin hot..

  4. Add chicken and soy sauce..

  5. Fry until cooked through..

  6. Remove chicken. Add more oil..

  7. Add all sliced veggies..

  8. Add hoisen sauce and sesame sauce..

  9. Add chicken back in..

  10. Stir until sauce thickens..

  11. Eat over rice or glass noodles..

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