How to Make Perfect Stuffed Ampalaya

Without fail making ultimate Stuffed Ampalaya easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Stuffed Ampalaya with 10 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 8 stages of easy cooking Stuffed Ampalaya.

Ingredients all Stuffed Ampalaya

1. Needed 1 : big size or 2 medium ampalaya.

2. Prepare 1-2 : beaten eggs.

3. Prepare 200 gms : minced chicken.

4. Prepare 1 pc : potato, peeled and diced.

5. Needed 1 : carrot, peeled and diced.

6. Prepare handful : Raisin,.

7. Needed : Minced garlic.

8. Needed : Chopped onion.

9. Needed : Oil for frying.

10. Needed : Salt and pepper.

If all ingredients Stuffed Ampalaya it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Stuffed Ampalaya

1. Prepare all vegies, cut ampalaya 3 inches cylindrical, remove seeds. Chopped potato, carrots, onion..

2. Boil ampalaya until half cook or as preferred, once done remove from water and set aside..

3. Sautė garlic and onion..

4. Add minced chicken and cook until brown, add little water if necessary..

5. Add vegies (potato and carrot). Add raisins..

6. Season with salt and pepper. Simmer until vegies are done..

7. Stuffed the pre boiled ampalaya with chicken mix..

8. Dip in beaten egg then fry all sides..

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