Without fail cooking ultimate Shrimp and Lobster Stuffed Baked Potato easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Shrimp and Lobster Stuffed Baked Potato with 7 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 2 stages of easy cooking Shrimp and Lobster Stuffed Baked Potato.
Ingredients for Shrimp and Lobster Stuffed Baked Potato
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Needed : Lg. Russet Baking Potatoes.
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Needed : Lobster Tail.
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Prepare : Peeled and Deveined Shrimp, tails off.
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Needed : Butter, divided.
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Prepare : Garlic, minced.
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Needed : Fresh Parsley, minced optional.
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Prepare : Salt and Black Pepper, to taste.
If all ingredients Shrimp and Lobster Stuffed Baked Potato it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Shrimp and Lobster Stuffed Baked Potato
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Preheat oven to 350 degrees F. Pierce potatoes all round. Arrange in a baking dish. Bake for 15-20 minutes or until potatoes are soft. Slice open and scoop the inside of potatoes and adding it to a medium size mixing bowl. Add 1-2Tbsps. Butter, pinch of salt, and pinch of black pepper. Mix well. Then spoon mixture evenly back into potatoes shells. Set aside and keep warm..
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Chop lobster into chunks and set aside. Chop shrimp into bite size pieces. Set aside. In a medium skillet. Add rest of the butter and minced garlic. Let saute for a minute or so. Add the shrimp and lobster. Cook til shrimp and lobster turn pink and cooked. Spoon lobster mixture over top of each Baked Potato. Sprinkle with some minced Parsley and enjoy immediately..
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