How to Make Perfect HuHot inspired Venison and Pineapple

Without fail cooking ultimate HuHot inspired Venison and Pineapple easy, delicious, practical.

Good Evening every body, at this time you get present recipe HuHot inspired Venison and Pineapple with 7 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 6 stages of easy cooking HuHot inspired Venison and Pineapple.

Ingredients all HuHot inspired Venison and Pineapple

1. Needed 4 : Deer steaks.

2. Prepare 1 can : pineapple chunks.

3. Prepare 1 1/2 cup : brown sugar.

4. Prepare 1/2 cup : butter.

5. Needed 3 dash : ground cinnamon.

6. Prepare 2 tbsp : honey barbeque sauce.

7. Prepare 1 box : spaghetti noodles.

If all ingredients HuHot inspired Venison and Pineapple it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking HuHot inspired Venison and Pineapple

1. cut deer steaks into 1 inch squares and fry.

2. add pineapple and half of the cans juice let simmer.

3. boil noodles until desired tenderness.

4. put brown sugar, butter, bbq sauce, cinnamon, and remaining pineapple juice.

5. let sauce mixture boil, stir, then remove from heat.

6. place noodles on bottom cover with meat and pineapple and drizzle sauce over the top.

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