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How to Make Perfect Avocado Milkshake

Without fail recipe ultimate Avocado Milkshake easy, yummy, practical.

Avocado Milkshake
Avocado Milkshake

Good Evening every body, at this time you get present recipe Avocado Milkshake with 4 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 4 stages of easy cooking Avocado Milkshake.

Ingredients all Avocado Milkshake

  1. Prepare : Avocado ripe.

  2. Needed : Milk, chill.

  3. Prepare : honey.

  4. Prepare : sugar.

If all ingredients Avocado Milkshake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Avocado Milkshake

  1. Choose a ripe avocado by pressing it gently at the tip. If it is hard it is still unripe, leave it at room temperature to ripen in 1 or 2 days. If it is very soft, it is overripe and not good. If it is soft but a little firm, then it is perfect to use it..

  2. Cut avocado in half and remove the pit. Peel the skin, roughly chop and take it in a blender jar. Add 1/2 cup milk, honey, and sugar..

  3. Blend well until smooth texture. Add remaining milk and adjust sweetness as per your taste. Blend again for few seconds..

  4. Pour in glass and serve immediately..

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