How to Make Perfect Apple Pie Dip with Cinnamon Chips

Without fail cooking ultimate Apple Pie Dip with Cinnamon Chips easy, yummy, practical.

Good Evening every body, at this time you get present recipe Apple Pie Dip with Cinnamon Chips with 12 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 3 stages of easy cooking Apple Pie Dip with Cinnamon Chips.

Ingredients for Apple Pie Dip with Cinnamon Chips

1. Needed : Apple Pie Dip:.

2. Needed 2 : large granny smith apples, peeled and diced.

3. Prepare 1/4 cup : brown sugar.

4. Needed 1 tsp. : lemon juice.

5. Needed 1/2 tsp. : ground cinnamon.

6. Prepare 1/8 tsp. : ground nutmeg.

7. Needed Pinch : salt.

8. Prepare 1/2 tsp. : vanilla extract.

9. Needed : Cinnamon Chips:.

10. Prepare : Tortillas of choice (I use whole wheat).

11. Needed : Cinnamon sugar mixture.

12. Prepare 1 tbsp. : unsalted butter, melted.

If all ingredients Apple Pie Dip with Cinnamon Chips it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Apple Pie Dip with Cinnamon Chips

1. Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp..

2. In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla..

3. That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy..

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