Name: How to Make Delicious Sausage Casserole
Prep time: 29 min
Cook time: 1 h
Total time: 44 min
Yield: 1
Cuisine: World
Ingredients: sausages; Carlin Peas or chickpeas cooked; onion diced; garlic roughly chopped; chopped tomatoes; sumac or the rind and juice of a lemon and 1 tsp of freshly ground black pepper; pepper diced; celery sliced; hot stock; mascarpone or sour cream; bay leaves and a sprig of Rosemary; Salt and Pepper to taste

Table of content

Ingredients for Sausage Casserole
Process Cooking Sausage Casserole

Without fail cooking ultimate Sausage Casserole easy, delicious, practical.

Good Evening every body, at this time you get present recipe Sausage Casserole with 12 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 2 stages of easy cooking Sausage Casserole.

Ingredients for Sausage Casserole

Needed : sausages.
Needed : Carlin Peas or chickpeas (cooked).
Prepare : onion diced.
Needed : garlic roughly chopped.
Prepare : chopped tomatoes.
Needed : sumac or the rind and juice of a lemon and 1 tsp of freshly ground black pepper.
Prepare : pepper diced.
Needed : celery sliced.
Prepare : hot stock.
Needed : mascarpone or sour cream.
Prepare : bay leaves and a sprig of Rosemary.
Needed : Salt and Pepper to taste.

If all ingredients Sausage Casserole it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Sausage Casserole

In a large pan fry off the sausages until golden brown, meanwhile in another pan fry the onions and garlic, add the celery and tinned tomatoes! Simmer well..
Next add the other ingredients and spices add the pepper and sausages! Once it’s all simmering really well add the peas or beans! Leave to simmer and thicken for another 15 - 20 minutes! Add a dollop of the mascarpone stir well and serve !! Enjoy.

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