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How to Make Delicious Enchilada Casserole

Without fail recipe ultimate Enchilada Casserole easy, delicious, practical.

Enchilada Casserole
Enchilada Casserole

Good Evening every body, at this time you get present recipe Enchilada Casserole with 11 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 8 stages of easy cooking Enchilada Casserole.

Ingredients for Enchilada Casserole

  1. Prepare 1 lb. : hamburger.

  2. Needed 1 can : enchilada sauce.

  3. Prepare 1 : small can green chilies.

  4. Prepare 1 can : corn, drained.

  5. Prepare 1 can : pinto beans, drained.

  6. Needed 2 cups : shredded cheddar cheese.

  7. Needed 1 bag : Fritos corn chips.

  8. Needed : Optional Toppings:.

  9. Needed : Lettuce, Onion, Tomato, Sour Cream, Hot Sauce, Black Olives.

  10. Needed : Optional Seasonings:.

  11. Needed : Mrs.Dash Extra Spicy, pepper, garlic powder, cumin, chili powder.

If all ingredients Enchilada Casserole it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Enchilada Casserole

  1. Preheat oven to 375 degrees. Cook hamburger along with seasonings of choice until browned; drain and return to pan..

Enchilada Casserole
Enchilada Casserole

  1. Open all cans. Add the enchilada sauce, corn, green chilies and pinto beans to the hamburger. Mix to combine..

  2. Spray 9x13 baking dish with cooking spray. Put half of the meat mixture into bottom and spread out evenly..

  3. Top with 1 cup of cheese..

  4. Top with half the bag of fritos..

  5. Repeat once more with remaining meat, cheese and fritos..

  6. Bake for 20 to 30 minutes or until hot and bubbly. Enjoy with your favorite toppings!.

  7. NOTE: If you want a creamier version, add 1/2 package of cream cheese when adding canned ingredients to meat mixture. Heat through until melted..

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