Without fail recipe ultimate Amish cinnamon bread (friendship bread) easy, yummy, practical. Amish friendship bread is a type of bread or cake made from a sourdough starter that is often shared in a manner similar to a chain letter. The starter is a substitute for baking yeast and can be used to make many kinds of yeast-based breads, shared with friends, or frozen for future use. I remember making this bread as a kid and loved it!! This would be so fun to make with your kiddos! I am excited to try other recipes with this starter!
Amish Friendship Bread is a starter bread.
If you know someone with a starter, you are in luck.
For those of you without access to a starter, I have placed Sprinkle remaining cinnamon and sugar mix across the tops of the batter.(You may choose to sprinkle the remaining mix after baking the bread).
Good Evening every body, at this time you get present recipe Amish cinnamon bread (friendship bread) with 17 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 3 stages of easy cooking Amish cinnamon bread (friendship bread).
Ingredients all Amish cinnamon bread (friendship bread)
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Prepare : start with 1cup of sugar,flour and milk since you dont have the fermented batter ,start from day 1 next time make sure to save one for yourself ,freeze it till needed.
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Prepare : DAY 1 you just recieved the fermented batter in a one gallon ziploc bag.Do nothing just place the bag on the counter..
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Prepare : DAY 2,3,4&5 squeeze the bag several times..
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Needed : DAY 6 add 1 cup flour, sugar& milk squeeze several times.
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Needed : DAY 7,8,9 squeeze the bag several times..
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Needed : DAY 10 In large NON METALIC bowl,combine the batter with 1 cup of milk 1 cup of sugar & 1 cup of flour.mix with wooden or plastic spoon.pour(4) 1 cup starters into 4 one gallon ziploc bags.give these bags to your friends along with these instructions.NOTE.
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Prepare : oil.
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Prepare : sugar.
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Needed : vanilla.
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Needed : eggs.
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Prepare : baking powder.
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Prepare : salt.
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Prepare : flour.
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Prepare : milk.
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Needed : baking soda.
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Prepare : boxes of instant vanilla pudding.
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Prepare : cinnamon.
This Amish Bread Is Super Soft, Fluffy, And Covered In An Irresistible Cinnamon Sugar Mixture.
It Can Easily Be Made Without A Starter Using Buttermilk!
Dress up the classic Amish Friendship Bread loaf with a crunchy sugar center, a cinnamon crumble and a zesty orange glaze.
Ready to make some Amish Friendship Bread?
If all ingredients Amish cinnamon bread (friendship bread) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Amish cinnamon bread (friendship bread)
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GREASE 2 LOAF OR BREAD PANS.
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In separate bowl mix 1tsp cinnamon and 3tbls of sugar and sprinkle into loaf pans before you pour batter into pans. Bake @ 325 for 1hour or until done. test with toothpick. If you wish you could add 1/2 to 1cup of raisins, nuts, chocolate chips,etc. MAKES TWO LOAVES..
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***IMPORTANT REMINDER *** DO NOT USE METAL SPOON OR BOWL FOR MIXING. DO NOT REFRIGERATE .AS AIR BUBBLES BUILD UP IN THE BAG, LET IT OUT, IT'S NORMAL FOR THE BATTER TO THICKEN, BUBBLE AND FERMENT..
Our goal: Make a quick version of this beloved "friendship bread" without losing any of its sweet flavor or knockout aroma.
Substitute Lemon Extract for the vanilla flavoring.
Amish Friendship Bread starter is a sweet sourdough starter that you make by mixing together some flour, milk, sugar, and yeast and leaving it at room temperature to ferment.
The process takes ten days but involves little more than occasionally feeding the starter with more milk, sugar, and flour, and.
Learn how to make Amish Friendship Bread Starter as well as the basic sweet cinnamon bread.
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