How to Make Appetizing Stuffed Cheeseburgers

Without fail cooking ultimate Stuffed Cheeseburgers easy, yummy, practical.

Good Evening every body, at this time you get present recipe Stuffed Cheeseburgers with 13 ingredients and 17 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 17 stages of easy cooking Stuffed Cheeseburgers.

Ingredients all Stuffed Cheeseburgers

1. Needed 2-1/2 pound : ground beef.

2. Prepare 1/2 : large onion.

3. Prepare 1/2 teaspoon : seasoned salt.

4. Needed 1 : large tomato sliced very thin.

5. Needed 2 : large kosher dill pickle sliced very thin.

6. Needed 2 cup : finely grated sharp cheddar cheese.

7. Prepare 1/4 cup : Heinz Tomato Ketchup.

8. Prepare 2 tablespoons : yellow prepared mustard.

9. Needed To taste : seasoned salt and ground black pepper, tomatoes.

10. Needed To taste : seasoned salt for ground beef.

11. Prepare 2 sheets : wax paper.

12. Needed As needed : nonstick spray.

13. Needed 4 : hamburger buns.

If all ingredients Stuffed Cheeseburgers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Stuffed Cheeseburgers

1. Preheat the oven to 400 degrees Fahrenheit.

2. Roll out 2/3 of the ground beef on a baking pan..

3. Cut an onion in half and slice thinly as you can..

4. Spray a skillet with nonstick spray and sauté the onions on high heat. Add the seasoned salt. When the onion is tender remove from heat covered till needed..

5. Slice the tomatoes thin, thin..

6. Slice the pickle thinly..

7. Add mustard and ketchup..

8. Add half the cheese..

9. Add the onion and pickles..

10. Tomatoes with salt and pepper..

11. Now the rest of the cheese..

12. Spray one of the pieces of wax paper with nonstick spray. Add the rest of the ground beef to it mash it out a bit. Put the top sheet on..

13. Remove the top sheet very carefully..

14. Pick up the bottom sheet with the beef on it. Carefully turn it over on top of the stuffed burger. Slowly take the sheet of wax paper of this should be the one that you sprayed with nonstick spray. Seal all around the edges. Put it in the oven for 20-25 minutes..

15. Take out of the oven and let rest for 10 minutes. I had a little pullageing away of the side I tried to repair before baking. Season the top with seasoned salt to taste..

16. Toast the hamburger buns. Cut the stuffed burger and stack on a bun..

17. Serve I hope you enjoy!!.

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