Without fail recipe ultimate Authentic Dal khichdi easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Authentic Dal khichdi with 9 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 7 stages of easy cooking Authentic Dal khichdi.
Ingredients for Authentic Dal khichdi
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Needed : White Rice.
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Prepare : Moong dal.
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Prepare : Onion , finely chopped.
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Prepare : Tomato, finely chopped.
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Needed : Curry leaves.
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Prepare : Mustard, jeera, dal, methi for tadka.
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Prepare : Salt.
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Prepare : Water for cooking ride and dal.
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Needed : nuts of your choice.
If all ingredients Authentic Dal khichdi it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Authentic Dal khichdi
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Take dal and rice together, wash thoroughly.
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Heat the coocker add 1 tspn of ghee /oil, add the dal and rice, roast for a minute and the add water some curry leaves. Cook for 2 whistles..
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Meanwhile chop the onion, Tomato and required vegetables. To add.
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Heat a kadai, again add ghee or oil in it. Do tadka with Mustard, jeera, dal and curry leaves..
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Now add the onion and tomatoes. Allow it to cook nicely on low flame..
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Once the pressure is release from cooker mix the rice and dal with the onion tomato mixture..
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If needed it in liquid form the add water. I like it in dry form..
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