How to Cook Yummy Taiwanese Tofu in Thick Sauce with Spinach and Shirasu

Without fail cooking ultimate Taiwanese Tofu in Thick Sauce with Spinach and Shirasu easy, tasty, practical.

Good Evening every body, at this time you get present recipe Taiwanese Tofu in Thick Sauce with Spinach and Shirasu with 13 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 5 stages of easy cooking Taiwanese Tofu in Thick Sauce with Spinach and Shirasu.

Ingredients for Taiwanese Tofu in Thick Sauce with Spinach and Shirasu

1. Needed : Silken tofu.

2. Needed : Spinach.

3. Prepare : packet Shirasu.

4. Prepare : packet Imitation crab sticks.

5. Prepare : Grated garlic (to taste).

6. Prepare : Seasonings.

7. Prepare : ★Weipa or Chinese soup stock (less than 1 tbsp).

8. Prepare : ★Black pepper.

9. Prepare : ★Sugar.

10. Prepare : ★Cooking sake.

11. Needed : Water.

12. Prepare : Potato starch flour dissolved in water - thickening agent.

13. Needed : Sesame oil (to taste).

If all ingredients Taiwanese Tofu in Thick Sauce with Spinach and Shirasu it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Taiwanese Tofu in Thick Sauce with Spinach and Shirasu

1. Cut the spinach and tofu into bite sizes. Shred the crab sticks..

2. Heat oil in a frying pan and fry the grated garlic..

3. When the garlic becomes aromatic, add the spinach and fry..

4. Cook until the spinach wilts, add the tofu, shirasu baby sardines, crab sticks and the ★ seasonings. Simmer for a while..

5. Stir in the katakuriko slurry to thicken the sauce, taking care not to form lumps. Turn off the heat and swirl in sesame oil. Serve..

Like that formula easy make with set recipes Taiwanese Tofu in Thick Sauce with Spinach and Shirasu, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Taiwanese Tofu in Thick Sauce with Spinach and Shirasu.