Without fail cooking ultimate 100% Spelt Apple Pie easy, tasty, practical. Pick seasonal apples from a nearby apple orchid if available. Mix spelt flour with cold butter cubes quickly by a scraper and hands. Add cold mashed sweet potato in the end and mix well. Let the Scent of Cinnamon and Sugar Take Over Your Kitchen. Make a dessert as American as apple pie by serving up, well, the patriotic pie itself.
Whether you go for the classic two-crust version or one with a unique twist to surprise your guests, it's.
Wholemeal spelt flour makes a wonderful nutty-flavoured base for fruit pies like this apple pie.
This looked like apple pie and more importantly, it tasted like apple pie.
Good Evening every body, at this time you get present recipe 100% Spelt Apple Pie with 9 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking 100% Spelt Apple Pie.
Ingredients all 100% Spelt Apple Pie
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Prepare 2 1/4 cups : organic spelt flour.
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Needed 1/2 cup : steamed Asian sweet potato.
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Needed 4 1/2 Tsp : Irish butter.
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Needed 3 : medium sweet variety apples, cubed.
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Prepare 1 Tsp : brown sugar.
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Needed 1 tsp : cinnamon power.
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Needed 1/2 tsp : ginger power.
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Prepare 1/4 tsp : nutmeg powder.
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Needed 1 Tsp : potato starch.
But I will admit that there's room for improvement.
I wouldn't recommend that I liked its flavor but spelt flour tends to be heavier.
LINE the pie dish evenly and fill in any gaps in the pastry as.
Everyone has to make this Classic Apple Pie Recipe for Thanksgiving!
If all ingredients 100% Spelt Apple Pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking 100% Spelt Apple Pie
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Pick seasonal apples from a nearby apple orchid if available..
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Mix spelt flour with cold butter cubes quickly by a scraper and hands. Add cold mashed sweet potato in the end and mix well..
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Devide the dough into 2 balls, one for the bottom and the other for the top layer. Roll out into two round pieces to fit a 9 inch pie pan. Arrange the bottom piece into the pan and chill it in a fridge for 20 minutes before baking at 350F for 20 minutes. The top layer shall be chilled on a baking paper in the fridge until it's time..
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Once the bottom layer is baking. Cut up apples into half inch cubes. Cook them in a sauce pan with 1/4 cup of water. Add spices and brown sugar. Cook until apples are soft, about 10 minutes. Dissolve starch in 1/8 cup of water and slowly add into the sauce pan to thicken up the juice..
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Transfer apples to the pie pan. Careful roll out the top layer. Score some slashes to release the steam. Bake at 350F for 30 minutes. Serve warm or room temperature..
You will love the flaky pie crust and the apple pie filling will surprise you! ⬇⬇⬇⬇.
This vegan spelt apple pie is the perfect fall time dessert!
The crust is made with whole grain spelt flour and overall free of dairy, eggs, and refined sugar.
As much as we eat apple pie around here, (it's my hubby's favorite) I'm very surprised that I haven't added an apple pie recipe to the blog yet.
This recipe has all the flavors of apple pie, without the sugar.
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