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How to Cook Tasty Maizena biscuits

Without fail recipe ultimate Maizena biscuits easy, tasty, practical.

Maizena biscuits
Maizena biscuits

Good Evening every body, at this time you get present recipe Maizena biscuits with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Maizena biscuits.

Ingredients all Maizena biscuits

  1. Prepare 2,5 kg : flour.

  2. Needed 1,5 kg : margarine.

  3. Needed 3 : sugar.

  4. Needed 9 : eggs.

  5. Needed 3 tbsp : golden syrup.

  6. Prepare 3 tbsp : vanilla essence.

  7. Prepare 4 tsp : cream of tartar.

  8. Needed 4 tsp : bicarbonate of soda.

  9. Needed 3 tbsp : maizena.

  10. Needed 75 g : 100&1000s assorted.

If all ingredients Maizena biscuits it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Maizena biscuits

  1. Melt margarine and add sugar beat.

  2. Add eggs and golden syrup beat.

  3. Separate mix flour maizena bicarbonate of soda and crean of tartar.

  4. Then add in wet mix using a wooden spoon fold until well combined and soft.

  5. On the table sprinkle flour and roll the dough use a glass to cut round shapes.

  6. Design using a potato masher and decorate with 100&1000s.

  7. Place on a greased baking tray and bake for 15-20 mins.

Like that formula easy make with set recipes Maizena biscuits, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Maizena biscuits.

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