Without fail making ultimate Kalua pig easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Kalua pig with 5 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Kalua pig.
Ingredients for Kalua pig
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Needed 1 dash : ground black pepper.
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Needed 1 dash : hawaiin pink salt.
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Prepare 10 lb : pork butt or leg.
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Prepare 1 packages : banana leaves.
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Needed 1 head : cabage.
If all ingredients Kalua pig it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Kalua pig
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Ground the salt and pepper on meat.
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Spread banana leaves out place the pork on top then wrap the pork and place in aluminum foil pan and cover with aluminum foil place offset in grill away from flame.
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3 hrs pull the pig out in anothet aluminum pan spread cabage out place cooked pig on top add all the dripings on top and cover and place in grill for another 30 min and done.
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