Without fail cooking ultimate Ilocanos Buridibod easy, delicious, practical.
Good Evening every body, at this time you get present recipe Ilocanos Buridibod with 8 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Ilocanos Buridibod.
Ingredients all Ilocanos Buridibod
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Prepare : Malunggay fruits.
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Needed Leaves : Malunggay.
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Needed : Sweet potato.
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Needed : Birch Flower.
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Prepare : Fish Sauce.
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Needed : Fried Chicken or Fried Fish.
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Prepare : Onion.
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Prepare : Salt.
If all ingredients Ilocanos Buridibod it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Ilocanos Buridibod
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Boil water depend on the serving needed. After the water get boiled add fish sauce and slice onion then bring to boil again..
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As to boiling again, add the fried chicken or fried fish together with the sweet potato until it will cook depends on the preference for the potato to be cooked. Add salt to taste..
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If potato already cooked, add the remaining ingredients last the leaves of malunggay. After ther ready to serve delicious vegetables in soup buridibud. Enjoy😋😋😋.
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