Without fail making ultimate Instant Green Chilli Lemon juice pickle in 5 minutes easy, delicious, practical.
Good Evening every body, at this time you get present recipe Instant Green Chilli Lemon juice pickle in 5 minutes with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Instant Green Chilli Lemon juice pickle in 5 minutes.
Ingredients for Instant Green Chilli Lemon juice pickle in 5 minutes
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Needed 100 gms : green chillies.
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Prepare 3 : Lemon.
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Needed 1 tbsp : Saunf.
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Needed 1 tbsp : dhaniya.
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Needed 1 tsp : jeera.
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Prepare 1/4 tsp : Hing.
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Prepare 1/2 tsp : Haldi / turmeric powder.
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Needed 1 tsp : Salt.
If all ingredients Instant Green Chilli Lemon juice pickle in 5 minutes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Instant Green Chilli Lemon juice pickle in 5 minutes
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Add 1 tbsp Saunf, 1 tbsp Dhaniya, & 1 tsp jeera Roast on low flame for 2 to 3 mins..
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Let it cool and after cooling grind it in mixer..
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Cut Green Chilli and remove lemon juice..
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Mix all ingredients..
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Add to lemon juice..
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