Without fail recipe ultimate Goulash easy, delicious, practical.
Good Evening every body, at this time you get present recipe Goulash with 6 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 9 stages of easy cooking Goulash.
Ingredients for Goulash
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Prepare 1 lb : Frozen corn.
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Needed 2 lb : box pasta cooked.
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Prepare 28 oz : all-purpose Italian sauce.
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Prepare 28 oz : can crushed tomatos seasoned with basil and garlic.
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Needed 2 lb : 70/30 ground beef drained and rinsed.
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Prepare 1 tbsp : pizza seasoning.
If all ingredients Goulash it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Goulash
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I use my 8 quart Pressure Cooker on saute.
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- Use 2 lbs ground beef cooked (907 grams cooked drained and rinsed). I use previously cooked ground beef frozen and then defrosted.
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- Add 28 ounce cans all-purpose Italian sauce.
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- Add 28 once can crushed tomatos seasoned with basil and garlic.
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- Add 1 lb frozen corn.
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- total 2 lbs box of cooked elbows pasta.
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Add 1 tablespoon pizza seasoning.
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Turn pot to Slow cooker mode. Ready to serve. I like it as is, but my family likes to add cheese..
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Total yield weighs 4600 grams..
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