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How to Cook Tasty Fast and Fit Meatloaf

Without fail recipe ultimate Fast and Fit Meatloaf easy, bouncy, practical.

Fast and Fit Meatloaf
Fast and Fit Meatloaf

Good Evening every body, at this time you get present recipe Fast and Fit Meatloaf with 5 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Fast and Fit Meatloaf.

Ingredients all Fast and Fit Meatloaf

  1. Needed 2 lb : ground turkey.

  2. Prepare 1 box : low sodium stuffing mix for chicken.

  3. Needed 1 cup : water.

  4. Prepare 2 : eggs, beaten.

  5. Needed 1 cup : BBQ sauce, divided.

If all ingredients Fast and Fit Meatloaf it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Fast and Fit Meatloaf

  1. Heat oven to 375.

  2. Mix turkey, stuffing, water, eggs and half the BBQ sauce right in a casserole dish until blended.

  3. Shape in dish, leaving a hole in the middle for faster, overall baking.

  4. Top with remaining BBQ sauce.

  5. Bake 1 hour, or until done!.

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