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How to Cook Perfect Paneer peanut lollipops

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Paneer peanut lollipops
Paneer peanut lollipops

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This is a perfect way to display lollipops, suckers or even cake pops!

Good Evening every body, at this time you get present recipe Paneer peanut lollipops with 41 ingredients and 12 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 41 ingredients and 12 stages of easy cooking Paneer peanut lollipops.

Ingredients all Paneer peanut lollipops

  1. Prepare For : peanut chutney-.

  2. Prepare 1 tbsp : peanuts.

  3. Prepare 10 cloves : garlic.

  4. Needed 2 : red chillies.

  5. Prepare 1 : small onion.

  6. Prepare 1/4 tsp : cumin seeds.

  7. Prepare Pinch : hing.

  8. Needed 1/4 tsp : salt.

  9. Prepare 1/4 tsp : Black salt.

  10. Prepare 1/2 : lemon juice.

  11. Needed 1 tbsp : curry leaves.

  12. Prepare 1 tsp : oil.

  13. Prepare 2 tbsp : water.

  14. Prepare 1 tbsp : mayonnaise.

  15. Prepare For : bhaghar.(tempering).

  16. Prepare 1 tsp : oil.

  17. Prepare 1 tsp : rai.

  18. Prepare 1 tsp : red chilli powder.

  19. Prepare 1 tsp : urad dal.

  20. Prepare 10 : curry leaves.

  21. Prepare For : paneer lollipops-.

  22. Prepare 200 gms : paneer in long sticks.

  23. Needed 1 tbsp : maida.

  24. Prepare 1 tbsp : corn flour.

  25. Prepare 1 tsp : salt.

  26. Prepare 1 tsp : ginger and garlic paste.

  27. Prepare 1 tbsp : schezwan chutney.

  28. Prepare 2 tbsp : tomato sauce.

  29. Prepare as required : Water to make paste.

  30. Needed 1 tbsp : oil.

  31. Needed 1 tbsp : butter.

  32. Needed For : sauce-.

  33. Prepare 10 cloves : garlic chopped.

  34. Needed 1 tbsp : oil.

  35. Prepare 1 tbsp : honey.

  36. Needed 1 tbsp : vinegar.

  37. Needed 1 tbsp : mayonnaise.

  38. Needed 1/2 tsp : sesame seeds.

  39. Needed 1 tbsp : grinded peanuts.

  40. Prepare 1 tsp : red chilli powder.

  41. Prepare 6 sticks : for lollipops.

All our lollipops are peanut free, gluten free, and Kosher.

How can I make peanut butter lollipops?

Handmade lollipop bouquets for every occassion.

Peanut butter & chocolate go so well together!

If all ingredients Paneer peanut lollipops it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Paneer peanut lollipops

  1. Prepare all ingredients of peanut chutney and add tempering..

  2. Take a pan roast peanuts.. Take it out now add oil and all other ingredients one by one saute all..

  3. Mix peanuts in it off the flame. Now cool it.Put all in mixer grinder with little water make smooth paste..

  4. Make vaghar of oil, rai,urad dal, red chilli and curry leaves add this vaghar in chutney mix well add some mayonnaise and lemon juice in chutney..

  5. The peanuts chutney is ready…

  6. Now we prepare all ingredients of paneer lollipops…

  7. Take a bowl add maida, cornflour salt red chilli powder schezwan sauce tomato sauce garlic paste add little water to make paste..

  8. Now take all sticks of paneer cover all with that paste..

  9. Take a nonstick pan add oil hot,then put one by one all lollipops in pan.. Roast all lollipops by change by flipping it's sides..

  10. Take out all lollipops. Add chopped garlic crushed peanuts sesame seeds and all spices in it saute then add that paste with water to make sauce..

  11. Add vinegar honey tomato sauce. And some mayonnaise.Now put all lollipops one by one cover with this sauce from all over..

  12. The tangy paneer peanut lollipops are ready to eat..

Lots of batches of these being made this month.

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Quickly stir in coloring and flavoring if you're using them.

If not, don't worry—plain lollipops are tasty, too.

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