Without fail recipe ultimate Semi Ripe Plantain in Assorted Goat meat pepper soup easy, bouncy, practical. Kostenlose Lieferung möglich Great recipe for Semi Ripe Plantain in Assorted Goat meat pepper soup. #LagosState #CentreOfExcellence Semi ripe plantain with assorted goat meat ehhnn is my favourite thing to eat. Especially when the broth is thick, spicy and pepper ish. So if you no get liver for pepper, do an small small.. Goat meat and Plantain Pepper Soup is simply Nigerian style Pepper Soup dish made with Goat meat and unripe Plantain. The best time for me to prepare Pepper Soup is usually during Summer as I tend to struggle with Hay fever every now and then.
I go for either Yam or Plantain as an accompaniment though I do Plantain more often.
Ingredients Semi Ripe/ Unripe Plantain Goat Meat Onion Ground Pepper Fresh Pepper Salt Beef Seasoning Scent Leaves/Basil Peppersoup Spice Watch the video below..
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Good Evening every body, at this time you get present recipe Semi Ripe Plantain in Assorted Goat meat pepper soup with 9 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Semi Ripe Plantain in Assorted Goat meat pepper soup.
Ingredients all Semi Ripe Plantain in Assorted Goat meat pepper soup
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Prepare 2 : semi ripe plantains.
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Needed : Assorted goat meat.
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Prepare : Pepper soup spices well grinded.
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Needed : Scent leaves finely chopped.
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Needed : Onions, garlic and 2 stock cubes.
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Needed 4 : Fresh pepper, 4fresh yellow peppers well blended.
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Needed 1 tablespoon : black pepper.
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Prepare : Salt.
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Prepare : I big Uyayak spice for that delightful aroma and taste.
Plantain in Goat Meat Pepper Soup.
This is a very delicious meal with plantain in the goat meat.
Rinse meat thoroughly and place in a pot.
Bring to a boil on medium heat.
If all ingredients Semi Ripe Plantain in Assorted Goat meat pepper soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Semi Ripe Plantain in Assorted Goat meat pepper soup
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Wash the host meats properly. Season with finely grinded ginger, chopped onions, garlic, 1 stock cube, grinded pepper and cook till the water is about to dry up..
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Now, you can add water and continue to cook till the meat is almost tender..
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Wash and peel the plantains, cut into 3 and add to the cooking meats…add the grinded peppers, pepper soup spices, black pepper and throw in the uyayak stick and allow to cook for 10 mins…taste for salt crumble the remain stock cube over it, add the scent leaves…
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The plantain makes the soup a little bit thick. Allow to simmer on low heat for a minute….
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Dish and enjoy your plantain with Assorted Goat meat soup with a tall glass of home made pineapple juice…. this combo is a match made in food heaven…😅😂😙.
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Wash and cut goat meat into a pot.
Add your ginger, garlic, a little salt and Adobo seasoning.
Pour your blended onion over it and tomato paste.
Add your tomatoes, onions and pepper.
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