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How to Cook Delicious Instant pot steel cut oats

Without fail recipe ultimate Instant pot steel cut oats easy, tasty, practical.

Instant pot steel cut oats
Instant pot steel cut oats

Good Evening every body, at this time you get present recipe Instant pot steel cut oats with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Instant pot steel cut oats.

Ingredients for Instant pot steel cut oats

  1. Needed 1 tsp : Coconut oil (or you could use butter).

  2. Needed 1 cup : steel cut oats.

  3. Prepare 3 cups : water.

  4. Prepare : Optional 2 cinnamon sticks.

  5. Prepare : Optional pinch of salt.

  6. Prepare : Topping ideas (also see notes).

  7. Needed : FRUIT: Banana, cinnamon, dates and maple syrup.

If all ingredients Instant pot steel cut oats it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Instant pot steel cut oats

  1. Grease your inner pot with butter or coconut oil. I put the sauté on to melt the oil for a few seconds to cover the bottom of the pot..

  2. Pour in 1 cup of steel cut oats and 3 cups water, alternatively you can cook 2 cups steel cut oats with 6 cups water for a double batch.) I also add a pinch of salt and this is where you can add the cinnamon sticks or even a half teaspoon of cinnamon powder..

  3. Cook on High Pressure for 6 minutes and allow pressure to release naturally. Give it a stir..

  4. Steel cut oats are still great for meal prep, you can make it ahead and refrigerate for the week. Refrigerate in small containers. To heat up, you can microwave about a minute or heat up on the stove with a little liquid, to loosen. Then stir in milk or soy and add your favorite toppings. I added nuts, milk, blueberries and a tsp of peanut butter to the pic below..

  5. Note 1 - Vanilla yogurt and Maple Blueberry Topping - Put a handful of blueberries and 1 tbsp maple syrup in a small pan and heat gently until they soften. Mix 2 tbsp greek yogurt with a few drops of vanilla extract and spoon over hot porridge.Top with the blueberries and syrup..

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