Easiest Way to Recipe Yummy Ham and cheese pie with a potato crust

Without fail recipe ultimate Ham and cheese pie with a potato crust easy, yummy, practical.

Good Evening every body, at this time you get present recipe Ham and cheese pie with a potato crust with 6 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Ham and cheese pie with a potato crust.

Ingredients for Ham and cheese pie with a potato crust

1. Prepare : Roll of puff pastry.

2. Needed 1 : medium potato.

3. Prepare Packet : ham.

4. Needed to taste : Cheese of your choice.

5. Needed 4 : large beaten eggs.

6. Needed : Butter.

If all ingredients Ham and cheese pie with a potato crust it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Ham and cheese pie with a potato crust

1. Preheat oven to 180. Using a knife or mandolin, slice potato thinly. Dry to remove starch. Melt some butter in microwave, brush with a pastry brush.

2. Roll out pastry into large aluminum tray. Brush with butter. Place potato slices all around the edges, the butter helps them to stick. Prick with a fork. Blind bake for 5-6 minutes. Remove from oven, add eggs. Slice up the ham and put on top.

3. Add cheese, I used Pecorino. Put back in the oven for another 25-30 minutes. Rest on a wire rack before serving 😀.

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