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Easiest Way to Recipe Tasty Tapioca and Jello Sipper SAGO and JELLY DRINK

Without fail cooking ultimate Tapioca and Jello Sipper SAGO and JELLY DRINK easy, tasty, practical.

Tapioca and Jello Sipper
SAGO and JELLY DRINK
Tapioca and Jello Sipper SAGO and JELLY DRINK

Good Evening every body, at this time you get present recipe Tapioca and Jello Sipper SAGO and JELLY DRINK with 9 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Tapioca and Jello Sipper SAGO and JELLY DRINK.

Ingredients for Tapioca and Jello Sipper

SAGO and JELLY DRINK

  1. Prepare : 🌻For Cooked SAGO (TAPIOCA):.

  2. Needed : sago.

  3. Prepare : water.

  4. Needed : 🌻Milk MIXTURE:.

  5. Prepare : Evaporated Milk.

  6. Prepare : Condensed Milk.

  7. Needed : coconut milk or full fat milk.

  8. Needed : jelly any flavoured.

  9. Needed : Ice cubes as required.

If all ingredients Tapioca and Jello Sipper SAGO and JELLY DRINK it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Tapioca and Jello Sipper

SAGO and JELLY DRINK

  1. Boil 3 cup water on high flame then Gradually add sago,stir and cook for about 5 minutes on medium-high flame.(cooked in boiling water like pasta, drained and rinsed until cool)..

  2. When done now drain the water & wash sago with cold water then soaked with cold water & set aside..

  3. Make a jelly according to packet instructions set a side in refrigerator when completely set then cut into cubes..

  4. Take a bowl add evaporated milk and condensed milk then whisk well then add coconut milk or full fat milk whisk well..

  5. Now take a serving glass add boiled sago ice cubes then add jelly lastly add milk mixture..

  6. Or… just mix it up! Decorated with jelly. Enjoy !.

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