Easiest Way to Recipe Tasty Easy Handmade Chocolate Decoration Pens

Without fail making ultimate Easy Handmade Chocolate Decoration Pens easy, yummy, practical.

Good Evening every body, at this time you get present recipe Easy Handmade Chocolate Decoration Pens with 6 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 7 stages of easy cooking Easy Handmade Chocolate Decoration Pens.

Ingredients all Easy Handmade Chocolate Decoration Pens

1. Prepare : Ziploc bag (small).

2. Prepare : Chocolate.

3. Needed : White chocolate.

4. Needed : any color Food dye.

5. Prepare : if necessary Vegetable oil.

6. Needed : Rubber bands.

If all ingredients Easy Handmade Chocolate Decoration Pens it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Easy Handmade Chocolate Decoration Pens

1. A common amount of a bar of store-bought chocolate is often 10 g, so I used 10 g of chocolate this time, but you can use any amount of chocolate you desire..

2. Break apart the chocolate, place in a Ziploc bag, and microwave (500 W) for about 30 seconds. The time it takes to melt will depend on the amount of chocolate..

3. Once the chocolate has completely melted, press the chocolate down into the Ziploc bag, and secure the mouth end of the bag with rubber bands to make it easy to handle..

4. Cut the corner tip of the Ziploc bag with scissors. There you have a chocolate pen..

5. To make colored chocolate, place oil-soluble food dye into a Ziploc bag with melted white chocolate..

6. If using water-soluble food dye, it is better to mix the dye with a few drops of vegetable oil before placing it into the bag..

7. If the chocolate starts to harden during use, microwave it again. This is an economical device, since you can use it several times..

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