Easiest Way to Recipe Tasty Beef Kaldereta

Without fail making ultimate Beef Kaldereta easy, delicious, practical.

Good Evening every body, at this time you get present recipe Beef Kaldereta with 15 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 10 stages of easy cooking Beef Kaldereta.

Ingredients all Beef Kaldereta

1. Prepare : beef cubed.

2. Needed : garlic cloves crushed and chopped.

3. Needed : onion finely chopped.

4. Needed : beef broth.

5. Needed : red bell pepper sliced.

6. Needed : green bell pepper sliced.

7. Prepare : tomato sauce.

8. Needed : liver spread processed using blender.

9. Prepare : chili flake.

10. Prepare : dried bay leaves.

11. Prepare : potatoes sliced.

12. Prepare : carrots sliced.

13. Needed : cooking oil.

14. Prepare : green olives.

15. Needed : salt and pepper.

If all ingredients Beef Kaldereta it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Beef Kaldereta

1. Heat the cooking oil in the cooking pot or pressure cooker..

2. Sauté the onion and garlic..

3. Add the beef. Cook for 5 minutes or until the color turns light brown..

4. Add the dried bay leaves and crushed pepper. Stir..

5. Add the liver spread. Stir..

6. Pour-in the tomato sauce and beef broth..

7. Cook the beef until it becomes tender (about 30 mins if using a pressure cooker, or 1 to 2 hours if using an ordinary pot)..

8. Add potato and carrots. Cook for 8 to 10 minutes..

9. Put the green olives and bell peppers in the cooking pot. Stir and continue to cook for 5 minutes more..

10. Add salt and pepper to taste. Serve hot with steamed rice and enjoy.

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