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Easiest Way to Recipe Perfect Stuffed Capsicum

Without fail making ultimate Stuffed Capsicum easy, tasty, practical.

Stuffed Capsicum
Stuffed Capsicum

Good Evening every body, at this time you get present recipe Stuffed Capsicum with 5 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Stuffed Capsicum.

Ingredients all Stuffed Capsicum

  1. Prepare : green small capsicum.

  2. Prepare : ground fish.

  3. Prepare : Cooking oil.

  4. Needed : water.

  5. Needed : Ketchup (optional).

If all ingredients Stuffed Capsicum it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Stuffed Capsicum

  1. Wash and slice capsicum.Pat it dry with kitchen tissue then use tsp to stuffed the fish meat..

  2. Heat a pan then pour cooking.oil.Fry the stuffed capsicum facing the fish meat down.Fry until golden brown.Then flip the other side..

  3. Flip again then pour the water and cover.When the water absorbs remove and serve.Dip with ketchup..

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