Name: Easiest Way to Recipe Perfect APPLE PIE In An Apple
Prep time: 25 min
Cook time: 1 h
Total time: 49 min
Yield: 1
Cuisine: World
Ingredients: Sweet Pie Dough; 1/2 Cupall purpose flour 12 Cup Cornstarch; 1/2 Cupwhole wheat flour; 1 Tablespoonsugar; 100 gramsbutter 9 Tablespoons; 1egg; 1/4 teaspoonsalt; 1/4 teaspoonbaking powder; For each Apple you will need; 1 Tablespoonsugar; 1/2 Tablespoonflour; 1/4 teaspooncinnamon

Table of content

Ingredients for APPLE PIE (In An Apple) ♥
Process Cooking APPLE PIE (In An Apple) ♥

Without fail cooking ultimate APPLE PIE (In An Apple) ♥ easy, tasty, practical.

Good Evening every body, at this time you get present recipe APPLE PIE (In An Apple) ♥ with 12 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 5 stages of easy cooking APPLE PIE (In An Apple) ♥.

Ingredients for APPLE PIE (In An Apple) ♥

Prepare : Sweet Pie Dough.
Prepare 1/2 Cup : all purpose flour & 1/2 Cup Cornstarch.
Needed 1/2 Cup : whole wheat flour.
Needed 1 Tablespoon : sugar.
Needed 100 grams : butter (9 Tablespoons).
Prepare 1 : egg.
Needed 1/4 teaspoon : salt.
Needed 1/4 teaspoon : baking powder.
Needed : For each Apple you will need :.
Needed 1 Tablespoon : sugar.
Needed 1/2 Tablespoon : flour.
Needed 1/4 teaspoon : cinnamon.

If all ingredients APPLE PIE (In An Apple) ♥ it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking APPLE PIE (In An Apple) ♥

Wash Apples cut off lids from each one. Carve the inside of the Apple out. Using a sharp knife. And I used a melon baller.Chop up apples. Mix sugar mixture together. Pour over apples. Mix together. Set aside. To avoid apples turning brown. Use a few drops of lemon juice..
For the pie dough. Put all ingredients in a food processor and mix only only until it forms a ball. If you need to add a few drops of water. This is enough to make 8 lids for apples . Do not over mix..
Roll out pie dough. With a large Flower cookie cutter. Cut out enough flowers for your apples.To make holes in flowers. Use a Straw..
Fill each apple with your chopped Apple mixture. I sprinkled some Bigger sugar on my flowers.lay your flower over your filled apples..
Bake Apples at 350º for about 40 minutes..

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