Without fail cooking ultimate Okro with beef stew and Eba easy, fast, practical. Bring to a boil; season with additional salt. To make Eba: Bring the water to a boil. Sprinkle the garri all over the water. Save a little for the final part. Then sprinkle the remaining garri on top.
Use a spoon or wooden spatula to mix thoroughly.
Okro Soup: Wash the Okro thoroughly.
Today's Meal: Entree - Beef & Shrimp Okro Soup, served with Eba.
Good Evening every body, at this time you get present recipe Okro with beef stew and Eba with 7 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Okro with beef stew and Eba.
Ingredients all Okro with beef stew and Eba
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Needed : Okro.
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Needed : Tomatoes and peppers.
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Needed : Beef.
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Prepare : Seasoning and salt.
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Prepare : Palm oil.
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Needed : Garri.
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Prepare : Locust beans.
Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an.
Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables.
Boil water and pour gari into a large bowl.
Slowly mix hot water with gari using a wooden spoon until it forms a soft but firm dough - firm enough to hold its shape.
If all ingredients Okro with beef stew and Eba it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Okro with beef stew and Eba
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For d eba let the water boil well then add garri to the boiled water in a bowl then u turn it dat for d eba.
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For the okro put water on fire and put a little potash (kanwa) add ur grated okro to it and ur locust beans leave it to boil buh continue stir to avoid pouring then add ur salt and Maggi dat for d okro.
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Boil ur meat with enough of onions and seasoning cube with salt and spices boil till soft.
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Put ur oil on fire then add ur sliced onions and let it fry Abit then add ur blended tomatoes and peppers then add ur stock water to the stew and add more seasoning if it requires and add ur beef to it let it cook well it done when oil appears on top of d stew..
Use a wooden spoon to shape the eba into a round shape and serve with the okro soup.
After, you sit back, relax and enjoy.
Then return the beef to the skillet and add the water or stock, thyme, salt and pepper.
Heat oil in a large, deep skillet or pot over medium heat.
Add beef, onion, bell pepper, butter, and garlic.
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