Easiest Way to Prepare Yummy Spicy Sotanghon Chicken Soup with Malunggay

Without fail cooking ultimate Spicy Sotanghon Chicken Soup with Malunggay easy, fast, practical.

Good Evening every body, at this time you get present recipe Spicy Sotanghon Chicken Soup with Malunggay with 14 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Spicy Sotanghon Chicken Soup with Malunggay.

Ingredients for Spicy Sotanghon Chicken Soup with Malunggay

1. Prepare 1 : kilo chicken cut into serving pieces.

2. Needed 2-3 stalks : lemongrass chopped.

3. Prepare 1 piece : red onion sliced.

4. Needed 5 cloves : garlic.

5. Prepare 2 : thumbs ginger.

6. Needed 1 piece : Knorr Chicken Cube.

7. Prepare 1 cup : Malunggay.

8. Prepare 2 pieces : siling labuyo.

9. Prepare 2 ounces : sotanghon.

10. Needed 1 tablespoon : patis.

11. Needed 1/2 cup : green onions sliced.

12. Needed 4 cups : water.

13. Prepare 1/4 teaspoon : ground white pepper.

14. Prepare 3 tablespoons : cooking oil.

If all ingredients Spicy Sotanghon Chicken Soup with Malunggay it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Spicy Sotanghon Chicken Soup with Malunggay

1. Combine garlic, onion, ginger and lemongrass. Crush the ingredients using a mortar and pestle tool or a food processor. Set aside..

2. Heat oil in a cooking pot. Saute the crushed ingredients for 1 minute..

3. Add chicken. Saute until outer part turns light brown..

4. Pour-in water. Add Knorr Chicken Cube, chili. Cover the pot. Continue cooking using low to medium heat for 20 minutes..

5. Add sotanghon and malunggay leaves. Cook for 3 minutes..

6. Add green onions and season with patis and ground white pepper..

7. Transfer to a serving bowl. Serve..

Like that formula easy make with set recipes Spicy Sotanghon Chicken Soup with Malunggay, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Spicy Sotanghon Chicken Soup with Malunggay.