Without fail recipe ultimate Indian Flavoured Meatballs easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Indian Flavoured Meatballs with 7 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 8 stages of easy cooking Indian Flavoured Meatballs.
Ingredients for Indian Flavoured Meatballs
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Prepare : white beans.
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Prepare : extra lean ground chicken.
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Needed : fresh cilantro leafs chopped.
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Prepare : finely chopped leak.
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Needed : curry powder.
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Prepare : freshly ground black pepper.
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Prepare : hot sauce (I used blair's death sauce with ginseng).
If all ingredients Indian Flavoured Meatballs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Indian Flavoured Meatballs
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Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands.
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Make balls with hands, golf ball size.
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Add all the ingredients and mix well.
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Put on skewers with vegetables of choice.
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Cook on the bbq at medium heat for about 15 minutes turning at least once.
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Do not overcook or the meatballs will be dry.
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Serve with mint & yogourt sauce (see cookpad.japan recipe attached)
https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india.
- Enjoy!!.
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