Easiest Way to Prepare Yummy Focaccia turned into pizza

Without fail recipe ultimate Focaccia turned into pizza easy, delicious, practical.

Good Evening every body, at this time you get present recipe Focaccia turned into pizza with 11 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 9 stages of easy cooking Focaccia turned into pizza.

Ingredients for Focaccia turned into pizza

1. Needed 2 cup : (~260 gram) flour.

2. Needed 1 1/2 tbsp : dry active yeast.

3. Needed 1 tbsp : sugar.

4. Needed 3 tbsp : olive oil.

5. Needed 1 pinch : sea salt.

6. Prepare : ~ 1 cup warm water.

7. Prepare : If you are making a pizza.

8. Prepare 4 tbsp : Marinara sauce.

9. Prepare 1 cup : mozarella.

10. Needed 1 : green pepper.

11. Needed Handful : olives.

If all ingredients Focaccia turned into pizza it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Focaccia turned into pizza

1. Mix together all the ingredients except the water..

2. With a wooden spoon, start mixing the batter adding slowly the water until a soft but not sticky dough forms..

3. Knead with your hands for just five minutes and then let the dogh rise in a covered bowl inside a turned off microwave for 1 hour or until doubled its size..

4. After it has doubled its size, knead the dough just for a couple of minutes and then lay it in an well oiled baking pan..

5. Cover the baking pan and let rise for another hour..

6. Spent the other hour, sprinke olive oil all over the risen dough and make "dimples" with your fingers..

1. If you are making just the focaccia, bake it in 200° Celsius for 25 minutes(depending on the size of the baking pan) or until golden brown..

2. If you are turning it into a pizza, after you make the dimples, spread the marinara sauce evenly and then add the Mozarella, pepper, olives or everything else you like on a pizza..

3. Bake at 200° Celsius for 25 or 30 minutes or depending on the size of the baking pan, until the mozarella is melted completely..

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