Without fail making ultimate Chocolate Peppermint Cookies easy, fast, practical. Chewy double chocolate cookies with mint in the batter and on top with a sprinkling of crushed Thankfully this recipe satisfies my deepest chocolate peppermint cravings, perhaps just as much as. Everyone loves these chocolate crinkle cookies. Rich, fudgy, and filled with peppermint flavor, these cookies make the perfect addition to your holiday treats. But be careful; they are highly addictive! Chocolate Peppermint Cookies are a gluten-free cookie recipe perfect for the holiday season.
They are chewy chocolate cookies that have a brownie-like.
These Chocolate Peppermint Cookies are the perfect addition to your Christmas cookie tray, along with Snowball Cookies, Gingerbread Cookies, Sugar Cookies and Raspberry Almond Thumbprints!
A chocolaty chocolate chip cookie, with peppermint flavoring.
Good Evening every body, at this time you get present recipe Chocolate Peppermint Cookies with 13 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 7 stages of easy cooking Chocolate Peppermint Cookies.
Ingredients for Chocolate Peppermint Cookies
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Prepare 1/2 cup : unsalted butter, softened to room temperature.
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Prepare 1/2 cup : granulated sugar.
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Needed 1/2 cup : brown sugar.
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Prepare 1 : large egg, at room temperature.
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Prepare 1 tsp. : vanilla extract.
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Needed 1 tsp. : peppermint extract.
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Prepare 1 cup : all purpose flour.
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Prepare 1/2 cup : + 2 tbsp. unsweetened natural cocoa powder.
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Prepare 1 tsp. : baking soda.
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Needed 1/8 tsp. : salt.
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Prepare 1 cup : mini semi-sweet chocolate chips.
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Prepare 1 : baking bar (4oz.) white chocolate.
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Needed 3 : candy canes, crushed.
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These Peppermint Chocolate Thumbprint Cookies are soft, chewy Christmas chocolate cookies topped with peppermint Hershey kisses - one of my favorite little holiday candies!
A fudgy chocolate cookie filled with fresh peppermint flavor.
If all ingredients Chocolate Peppermint Cookies it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Chocolate Peppermint Cookies
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In a large bowl using a hand mixer or a stand mixer fitted with the paddle attachment, beat the butter on medium speed for 1 minute or so until smooth and creamy. Add the granulated sugar and brown sugar and beat on medium-high speed until fluffy, then beat in the egg, vanilla and peppermint extracts. Scrape down the sides and the bottom of the bowl as needed..
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In a separate bowl, whisk together the flour, cocoa powder, baking soda and salt until combined. On low speed, mix the dry ingredients into the wet until fully combined, then switch to high speed and beat in the mini chocolate chips..
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Cover the dough tightly and place it in the fridge to chill it for at least 3 hours (and up to 3 days). Take the dough out of the fridge about 20 minutes before you are ready to start baking..
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Preheat the oven to 350°F. Line a couple of baking trays with either parchment paper or with silicone baking mats and set them aside. Scoop about 1.5 tbsp. of dough per cookie into balls and place them on the prepared baking trays, about 2" apart from each other..
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Bake for 8-9 minutes, rotating the pan at the 4 minute mark. The cookies will still look very soft in the centers. Allow them to cool on the trays for 5 minutes then transfer them to a wire rack to cool completely..
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Once they're completely cooled, melt the white chocolate in a bowl in the microwave. Then you can either use a spoon to drizzle the white chocolate over the cookies or you can place the white chocolate in a Ziploc bag and snip one corner off to drizzle it. Sprinkle the crushed candy canes over the top while the white chocolate is still wet, then allow the white chocolate to set and harden..
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Store in an airtight container for up to 1 week..
Chocolate Peppermint Chip Cookies Table for Two by.
Beat peppermint extract into cookie dough at medium speed.
Stir in crushed peppermint candies and chocolate chips.
White chocolate and peppermint cover this candy cane-themed cookie with a chocolate filling.
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