Without fail cooking ultimate Flour Tortillas easy, fast, practical.
Good Evening every body, at this time you get present recipe Flour Tortillas with 4 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 6 stages of easy cooking Flour Tortillas.
Ingredients all Flour Tortillas
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Prepare 2 cups : all purpose flour.
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Prepare 1 tablespoon : salt.
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Prepare 1/4 cup : shortening (crisco works well).
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Prepare 1/2 cup : warm water.
If all ingredients Flour Tortillas it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Flour Tortillas
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Mix flour and salt..
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Mix in shortening until well incorporated..
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Add water and mix with your hands. (Add a little more water or a little more flour as needed.) Mix until dough is springy but not sticky..
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Let the dough sit covered for no less than 30 minutes but no more than an hour in room temperature..
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Roll 2 inch balls and flatten with rolling pin, using flour sparsely to keep dough from sticking to pin and counter..
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Place on griddle (cast iron skillet works well) and heat on med-low heat. Once bubbles appear(about a min) flip over for another 45 seconds to 1 min. Remove from pan and eat ASAP..
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