Name: Easiest Way to Prepare Delicious Foil Grilled Salmon
Prep time: 25 min
Cook time: 2 h
Total time: 31 min
Yield: 1
Cuisine: World
Ingredients: 1 canCAMPBELLS Condensed Low Fat Cream of Celery soup; 1lemon juiced; 1/4 bunchfresh dill; 2 cupsliced mushrooms; 2 cupmixed thinly sliced vegetables carrots celery peppers; 6 smallfillets fresh salmon; 1coarsely ground pepper

Table of content

Ingredients for Foil Grilled Salmon
Process Cooking Foil Grilled Salmon

Without fail making ultimate Foil Grilled Salmon easy, yummy, practical.

Good Evening every body, at this time you get present recipe Foil Grilled Salmon with 7 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 7 stages of easy cooking Foil Grilled Salmon.

Ingredients for Foil Grilled Salmon

Needed 1 can : CAMPBELL'S Condensed Low Fat Cream of Celery soup.
Needed 1 : lemon (juiced).
Needed 1/4 bunch : fresh dill.
Prepare 2 cup : sliced mushrooms.
Prepare 2 cup : mixed thinly sliced vegetables (carrots, celery & peppers).
Prepare 6 small : fillets fresh salmon.
Prepare 1 : coarsely ground pepper.

If all ingredients Foil Grilled Salmon it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Foil Grilled Salmon

mix soup with lemon juice. set aside.
combine mushrooms with sliced vegetables.
place even amounts of vegetable mixture onto Centre of each 6" aluminum foil squares.
top each with a salmon fillet and season with pepper and a dash of Dill and sauce.
seal foil tightly around edges to form pouches and place with seam up to cook.
grill on barbecue at 500°F for around 15minutes.
open foil pouches carefully to avoid steam.

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