Without fail cooking ultimate Fish Fillet with Cream Corn Sauce easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Fish Fillet with Cream Corn Sauce with 7 ingredients and 1 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 1 stages of easy cooking Fish Fillet with Cream Corn Sauce.
Ingredients for Fish Fillet with Cream Corn Sauce
Needed : kilo fish fillet.
Needed : bread crumbs.
Needed : cream corn.
Needed : Cooking.oil.
Prepare : Egg white.
Prepare : Punch of salt.
Needed : white pepper.
If all ingredients Fish Fillet with Cream Corn Sauce it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Fish Fillet with Cream Corn Sauce
- Mix the fillet with salt egg white and black pepper.Then coat with bread crumbs.Add cooking.oil in a pan then fry until done.Transfer in a plate.Simmer the cream sauce then pour over the fillet.
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