Without fail making ultimate Apple risotto with bacon easy, tasty, practical.
Good Evening every body, at this time you get present recipe Apple risotto with bacon with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Apple risotto with bacon.
Ingredients all Apple risotto with bacon
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Prepare 1 dash : olive oil.
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Needed 400 ml : arborio rice.
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Needed 1 : onion, finely diced.
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Needed 400 ml : apple juice.
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Needed 1 1/2 liter : vegetable stock.
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Needed 1 : apple, diced.
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Prepare 8 slice : bacon.
If all ingredients Apple risotto with bacon it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Apple risotto with bacon
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Add oil to pan and set to medium heat..
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Finely dice the onion and sauté with rice and apple juice until mixture has thickened..
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Reduce heat to medium low and add stock, one ladle at a time, continually stirring. Wait until the mixture has thickened before adding another ladle.
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When the rice is al denté remove from heat and add the diced apple.
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Fry the bacon and serve together with risotto.
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