Name: Easiest Way to Prepare Appetizing Rice Meat and Cheese Burritos
Prep time: 25 min
Cook time: 1 h
Total time: 43 min
Yield: 1
Cuisine: World
Ingredients: Burritos; 3 cups cooked long grain white or brown rice; 1 2/3 cuphot chunky salsa; 1 cupshredded meat use any leftovers you have on hand; 8 ozchunk sharp cheddar cheese; 1 packagesburrito sized flour tortillas; 1Instead of the rice filling you can substitute eggs with cheese and sausagebacon or refried beans and cheese etc

Table of content

Ingredients for Rice Meat and Cheese Burritos
Step by Step Cooking Rice Meat and Cheese Burritos

Without fail cooking ultimate Rice Meat and Cheese Burritos easy, tasty, practical.

Good Evening every body, at this time you get present recipe Rice Meat and Cheese Burritos with 7 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Rice Meat and Cheese Burritos.

Ingredients for Rice Meat and Cheese Burritos

Prepare : Burritos.
Needed 3 cup : s cooked long grain white or brown rice.
Needed 1 2/3 cup : hot chunky salsa.
Needed 1 cup : shredded meat (use any leftovers you have on hand).
Needed 8 oz : chunk sharp cheddar cheese.
Needed 1 packages : burrito sized flour tortillas.
Needed 1 : Instead of the rice filling you can substitute eggs with cheese and sausage/bacon, or refried beans and cheese etc.

If all ingredients Rice Meat and Cheese Burritos it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Rice Meat and Cheese Burritos

Preheat oven to 400°F.
Slice cheese into 8 long strips..
Warm 3 tortillas at a time in microwave for 30 seconds. Quickly put large spoon of rice mixture on 1 side of tortilla, place 1 strip of cheese on top of rice. Roll tortilla up making sure to neatly tuck in edges ( tortillas will crack when being rolled if not warmed) Place burritos on baking sheet 1 inch apart. Bake for 10 to 12 minutes. Serve while hot, or cool and wrap for storage..
Mix rice, salsa and meat together..

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