Easiest Way to Prepare Appetizing Creamy Chickenbroccoli Casserole With Wheat Pasta

Without fail recipe ultimate Creamy Chicken-broccoli Casserole With Wheat Pasta easy, tasty, practical.

Good Evening every body, at this time you get present recipe Creamy Chicken-broccoli Casserole With Wheat Pasta with 7 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 7 stages of easy cooking Creamy Chicken-broccoli Casserole With Wheat Pasta.

Ingredients for Creamy Chicken-broccoli Casserole With Wheat Pasta

1. Needed : Spiral whole wheat pasta.

2. Prepare : Chicken cut in 1 inch pieces.

3. Needed : Salt free dried Italian spice blend or thyme.

4. Needed : Frozen corn, thawed.

5. Needed : Frozen cut broccoli , thawed.

6. Needed : Fat-free cream cheese.

7. Prepare : Plain nonfat yogurt.

If all ingredients Creamy Chicken-broccoli Casserole With Wheat Pasta it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Creamy Chicken-broccoli Casserole With Wheat Pasta

1. Preheat oven 350°F.

2. Cook pasta according to package.

3. In a large pan over high heat, add chicken and cook until done, about 5 mins.

4. Lower the heat to low, add spice blend, corn, broccoli, cream cheese, and yogurt..

5. Mix until combined and cream cheese has melted..

6. Add pasta, stirring to combine..

7. Transfer to 9x13 inch backing dish.

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