Easiest Way to Make Yummy Oyakodon

Without fail making ultimate Oyako-don easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Oyako-don with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Oyako-don.

Ingredients all Oyako-don

1. Needed 2 : eggs.

2. Needed 1 : onion(small).

3. Prepare 250 g : Chicken thigh.

4. Prepare 2 tablespoons : soy sauce.

5. Needed 1 : tablespoon～ sugar.

6. Needed 1 tablespoon : hondashi(Powder,japanese soup stock).

7. Prepare 1 tablespoon : sake(if you had it).

8. Needed 500 ml : water.

9. Prepare : black pepper (as you like it).

10. Needed 2 bowls : cooked rice.

If all ingredients Oyako-don it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Oyako-don

1. First, slice up the onion and chicken cut into cubes.Pour water, hondashi and sake in a pot.Cook it on medium heat. when the pot boils,add the onion and chicken and sugar.Heat until meat is cooked.It is delicious even if you simmered onions..

1. Then,add soy sauce to the pot and heat for 5 minutes.I don't recommend putting soy sauce from the beginning.(Please taste it and adjust the amount of soy sauce.).

2. Heat the pan over medium heat.Scoop up soup and ingredients from the pot.And put in a frying pan.Beat an egg in a bowl.Pour egg evenly on surface to the frying pan.Put the lid until the egg is heated..

3. It is like this.And put it on rice..

4. It's ready to eat!(Put on a black pepper.).

5. I made it ! @guam.

6. .

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