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Easiest Way to Make Yummy Jiffy Hamburger Meat Roll

Without fail recipe ultimate Jiffy Hamburger Meat Roll easy, bouncy, practical.

Jiffy Hamburger Meat Roll
Jiffy Hamburger Meat Roll

Good Evening every body, at this time you get present recipe Jiffy Hamburger Meat Roll with 6 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Jiffy Hamburger Meat Roll.

Ingredients all Jiffy Hamburger Meat Roll

  1. Needed : hamburger.

  2. Needed : onions, sliced thin.

  3. Needed : green pepper, chopped.

  4. Prepare : salt and pepper.

  5. Needed : Jiffy baking mix.

  6. Prepare : milk.

If all ingredients Jiffy Hamburger Meat Roll it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Jiffy Hamburger Meat Roll

  1. Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool..

  2. Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle..

  3. Spread cooled meat mixture over the roll out dough..

  4. Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape..

  5. Bake at 400° for twenty minutes..

  6. Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce..

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