Without fail making ultimate Stovetop Biscuits easy, yummy, practical.
Good Evening every body, at this time you get present recipe Stovetop Biscuits with 4 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 6 stages of easy cooking Stovetop Biscuits.
Ingredients for Stovetop Biscuits
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Needed 2-1/2 cups : self rising flour more for dusting.
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Prepare 1 cup : evaporated milk.
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Prepare To taste : Lyles Golden Syrup.
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Needed 2 tablespoons : butter cubed.
If all ingredients Stovetop Biscuits it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Stovetop Biscuits
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Heat a cast iron skillet..
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Mash the butter into the flour till it looks like sand. Add milk and mix..
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Dust with flour and knead just a bit. Form into 2 inch disc..
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Add to the hot skillet and cover, leave space enough to turn the Biscuits over. Let cook 7-8 minutes, on medium heat, and turn..
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Cook 3 minutes on second side, covered. This is an old Griswold lid which I heated up before putting on my skillet..
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Serve with Lyles Golden Syrup or honey. I hope you enjoy!.
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